Al Roker's Artichoke Dip
Ingredients:
1 can artichoke hearts, mashed
1/2 cup mayonnaise
1 cup grated parmesan cheese
1 dash garlic powder
1 dash hot sauce
Directions:
Mix together and bake for 25 minutes at 350 degrees F.
Showing posts with label artichoke dip. Show all posts
Showing posts with label artichoke dip. Show all posts
Sunday, May 31, 2009
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